Easy Peppermint Bark



I love this time of year because there is peppermint in everything!
Here is a very simple recipe for peppermint bark. This is such a great treat to bring to parties, give as gifts, or to munch on late at night with a bottle glass of wine!

Ingredients:
2 Cups Semi-Sweet Chocolate Chips
2 Cups White Chocolate Chips
4 Candy Canes
Splash of Peppermint Extract
Cookie Sheet
Parchment Paper
Food Processor/Blender 

How To:
1. Melt chocolate chips in the microwave. Place them in a bowl and zap them for 30 seconds. After 30 seconds stir them then zap for another 30 seconds. Do this until they are all melted.

2. Once the chocolate is melted add a splash of peppermint extract and stir

3. Line cookie sheet with parchment paper

4. Pour and spread chocolate on cookie sheet. Making it about 1/8 thick

5. Stick in fridge 

6. Break up candy canes in large pieces and put in the food processor or blender. Chopping them into tiny pieces.

7. Once the chocolate in the fridge is hard (about 10 minutes) melt white chocolate in the same way as step 1

8. Pour and spread on top of the cooled chocolate

9. Sprinkle on crushed candy cane

10. Place in the fridge for one hour. Then once really hard, break into desired size pieces!

Enjoy!

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9 comments:

  1. mmm! i love peppermint bark! this looks divine!

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    Replies
    1. So do I! This was so incredibly easy!!!
      Xo,
      Victoria

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  2. Looks delicious and so easy too! Thanks for linking up your treat!

    ReplyDelete
    Replies
    1. Thank you! I'm glad I linked as well - thank you for visiting!!
      ~Victoria

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  3. This looks wonderful! I love peppermint and chocolate especially during this time of year too :) Thanks for sharing :)

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  4. Yummy! Thanks for sharing with us at MMBH, pinned!
    XOXO

    ReplyDelete